Recipe: Palm oil is a great, environmentally friendly alternative to olive or peanut oil so we'll be frying our palm frites in that today. Coat a pan in palm oil and throw in some uncooked frites after slicing tallways. Fry til golden brown and season with salt. Plate and apply a healthy drizzle of ranch dressing, the supreme condiment for frites. Finish with some fried, in palm oil of course, chopped broccoli florets. WOW! This recipe was brought to you by palm oil and the Monsanto corporation.